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Sarong Grill & Chill
11 August 2011
Address: 9 Raffles Boulevard, #01-03 Millenia Walk (Tel: 6837 2728)
Cuisine: Asian, Indonesian, Malay
Signature Dish: Nasi Tumpeng, Sate Grill
Nasi Tumpeng with Fish
Rendang Burger
Sate Grill
Swee Choon Dim Sum Restaurant
11 July 2011
Address: 187/189/191 Jalan Besar (Tel: 6294 5292, 6225 7788 (reservation))
Cuisine: Asian, Chinese
Signature Dish: Swee Choon Mee-Suah Kueh
What's Good: Chilled Chicken in Spicy Bean Paste, Shanghai Xiao Long Bao, Sichuan Chilli Oil Wanton, Peking Dumpling, Swee Choon Big Pau
Swee Choon Mee-Suah Kueh
Chilled Chicken in Spicy Bean Paste
Shanghai Xiao Long Bao
Sichuan Chilli Oil Wanton
Cocotte
28 June 2011
Address: 2 Dickson Road, Ground Level Wanderlust Hotel (Tel: 6298 1188)
Cuisine: Western, European, French
Signature Dish: Poulet Roti
Poulet Roti
Boeuf Bourguignon
Pear, Bleu D'Auvergne Salad
Passion Fruit Tart
Charly T's
24 May 2011
Address: 20 Handy Road, Level 1 NOMU Building (Tel: 6336 7789)
Cuisine: Western, International
Signature Dish: Charly T's Famous Rossiterie Chicken
Charly T's Famous Rotisserie Chicken
Bratwurst and Sauerkraut Wrap
Kalua Pork
You Huak Restaurant
18 April 2011
Address: 23 Jalan Tampang (Opposite Sembawang Shopping Centre) (Tel: 9843 4699)
Cuisine: Local, Asian, Chinese, Cze Char, Singaporean
Signature Dish: Seafood White Bee Hoon
Seafood White Bee Hoon
Meat and Seafood Roll
Black Pepper Pork Slices
Chicken Wings
Table 66
08 March 2011
Address: 66 Tras Street (Tel: 6225 6690)
Cuisine: Western, European, French
Signature Dish: Confit of Duck Leg, Beef Tartare
Beef Tartare
Confit of Duck Leg
Beef Medallion
Lavender Panna Cotta
Domani
14 February 2011
Address: 391 Orchard Road, #B2-37 Ngee Ann City (Tel: 6734 1638)
Cuisine: European, Italian
Chef's Recommendation: Roasted Chicken, Diavola, Sambal Marinara Seafood, Domani Pork Rib, Grilled Lamb
Roasted Chicken Diavola
Sambal Marinara Seafood
Domani Pork Rib
Grilled Lamb
Nanbantei Japanese Restaurant
29 January 2011
Address: 14 Scotts Road, #05-132 Far East Plaza (Tel: 6733 5666)
Cuisine: Asian, Japanese
Must Try: Kaki Maki (Oyster Wrap with Pork Yakitori), Nanban Yaki
What's Good: Tomato Pork Yaki, Garlic Pork Yaki
Kaki Maki (Oyster Wrap with Pork Yakitori)
Nanban Yaki
Tomato Pork Maki
Garlic Pork Yakitori
Peach Garden Sichuan @ Miramar
20 January 2011
Address: 401 Havelock Road, 3rd Floor Hotel Miramar (Tel: 6736 3833)
Cuisine: Asian, Chinese, Sichuan
Signature Dish: Chilled Chicken in Spicy Paste (口水鸡), Drunken Chicken with Hua Diao, Steam Fish with Chilli & Preserved Bean Sauce
Really Delicious: Pan-fried Kurobuta Pork with Button Mushroom Sauce
Chilled Chicken in Spicy Paste (口水鸡)
Drunken Chicken with Hua Diao
Steam Fish with Chilli & Preserved Bean Sauce
Pan-fried Kurobuta Pork with Button Mushroom Sauce
Yhingthai Palace Restaurant
14 January 2011
Address: 36 Purvis Street #01-04 (Tel: 6337 1161, 6337 9429)
Cuisine: Asian, Thai
What's Good: Khao Nam Liap (Olive Rice), Tom Yam Talay (Tom Yam Soup)
What's Interesting: Gaeng Keow Wan Tangkwa (Green Fish Curry) - off menu item
Tom Yam Talay (Tom Yam Soup)
Khao Nam Liap (Olive Rice)
Gaeng Keow Wan Tangkwa (Green Curry Fish) - off menu item
Khao Neow Ma Muang (Mango with Glutinous Rice)
Magma German Wine Bistro
23 December 2010
Address: 2 Bukit Pasoh Road (Tel: 6221 0634)
Cuisine: Western, European, German
Chef's Recommendation: Flammkuchen (German Pizza), Kurzgebratenes Bachenkotelett mit Waldpilzen & Kroketten (Pan Fried Female Wild Boar), Seezunge auf Finkenwerder Art mit Salzkartoffeln & Salat (Pan Fried Lemon Sole under Bacon & Leek in Herbal Butter)
German Pizza
Pan Fried Female Wild Boar with Forest Mushroom
Pan Fried Lemon Sole under Bacon & Leek in Herbal Butter
Hjh Maimunah @ Joo Chiat
17 December 2010
Address: 20 Joo Chiat Road, #01-02 (Tel: 6348 5457)
Cuisine: Asian, Indonesian, Malay
Popular Dish: Ikan Bakar Siakap, Ayam Lemak Chilli Padi, Ayam Bakar Sunda, Beef Rendang
Ikan Bakar Siakap
Tauhu Telur
Beef Rendang
Malay Kuih
Tandoori Corner
14 December 2010
Address: 400 Balestier Road, #01-12 Balestier Plaza (Tel: 6250 0200)
Cuisine: Asian, Indian, North Indian
Recommended: Tandoori Lamb Chop, Chicken Tikka, Onion Bhaji, Butter Naan
Tandoori Lamb Chop
Chicken Tikka
Onion Bhaji
Butter Naan
OChaCha
10 December 2010
Address: 290 Orchard Road, #B1-25 The Paragon (Tel: 6737 3889)
Cuisine: Asian, Japanese
What's Good: Okayu (Japanese Styled Porridge), Matcha Meltdown
Okayu
Teriyaki Chicken Somen
Matcha Meltdown
Matcha Meltdown
Double Bay Australian Restaurant & Bar
06 December 2010
Address: 252 North Bridge Road, #01-22A Raffles City Shopping Centre (Tel: 6334 6530)
Cuisine: Western, Australian
Must Try: Australian Meat Pie, Chilean Sea Bass
Australian Meat Pie
Chilean Sea Bass with Sumac & Coriander
Crispy Australian Barramundi
Linguine with Crab Meat
Imperial Treasure Noodle & Congee House @ Ion Orchard
06 December 2010
Address: 2 Orchard Turn, #B3-17 Ion Orchard (Tel: 6509 8283)
Cuisine: Asian, Chinese, Cantonese
Must Try: Fried Glutinous Rice - 1 day advance notice required
What's Recommended: Poached Noodle with Shrimp Roe, Yellow Cream Crab Congee, Steam Custard Bun
Poached Noodle with Shrimp Roe
Yellow Cream Crab Congee (for 2 person)
生炒糯米饭 (Fried Glutinous Rice - 1 day advance notice required)
Steam Custard Bun
Singapore Seafood Republic
06 December 2010
Address: 26 Sentosa Gateway, #01-292 Waterfront, Resorts World Sentosa (Tel: 6265 6777)
Cuisine: Asian, Chinese, Seafood
Chef's Recommendation: Singapore Chilli Crab, Pepper Crab, Local "Kum Hiong" Style Crab, Coco Lobo, BBQ Codfish Otah, Live "Soon Hock" (Marble Goby) Deep Fried with Tangy Honey Sauce
Local "Kum Hiong" Style Crab
Coco Lobo
Singapore Chilli Crab
BBQ Codfish Otah
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